Charlotte Wine and Tapas Week is returning this fall. The event, hosted by Elevate Lifestyle, will run from October 13 to 22, 2017. Each participating establishment will offer selections of wine and signature tapas, with a $30 or $35 package. Guests will be able to select two glasses of wine and two tapas with the packages.
Patrons are invited to drink and taste their way around the world, right here in The Queen City. Many of the same great restaurants will be participating, as well as some new additions. Returning businesses include Bernardin’s at Ratcliffe ,Crave Dessert Bar, Essex Bar & Bistro, Fran's Filling Station, George’s Brasserie, Kid Cashew, Luca Modern ItalianKitchen, Pint Central, Poplar Street Cafe & Wine Bar, Tavolo, The Asbury and Zen Fusion Restaurant. New establishments joining Charlotte Wine and Tapas Week are Babalu Tapas and Tacos, Dean & Deluca, Brio's Coastal Bar & Kitchen , JP Charlotte at Westin, Comida, WP Kitchen & Bar, Namastay Kitchen & Hangout, Global Restaurant and CorkScrew Wine & Coffee Bar. More participants are expected to be announced soon.
Wine and Tapas Week has also been made possible by its sponsors, Constellation Brands and H/K/B Cosmetic Surgery. Other participating sponsors include, RideRose, Embassy Suites, Gordon Food Service, OpenTable and Uber. CharlotteWine and Tapas Week will also be releasing the second printed edition of its magazine, coming soon. Reservations for the event are encouraged and the purchase of packages has been made easy through the website.